Song of the Dragon

Song of the Dragon
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  • Song of the Dragon
  • Song of the Dragon
£1.71
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SongofthDr-25

Song of the Dragon

Delicious Blend of Fruit and Teas

Fantastic tea based on of three exquisite tea, Oolong, Pai Mu Tan and Chinese Sencha. In this blend one will find pepper, chamomile, blackberry, vanilla and raspberry... 

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Song of the Dragon

Fantastic tea based on of three exquisite tea, Oolong, Pai Mu Tan and Chinese Sencha. In this blend one will find pepper, chamomile, blackberry, vanilla and raspberry. 

Wonderful smell of vanilla, fruit, flowers and composition of three amazing tea, this is a truly original blend. 

Taste the difference.

China Sencha   

Sencha teas are produced by steaming the tea leaves, before drying, giving them higher levels of vitamins and anti-oxidants than other green teas. Sen meaning green and cha meaning tea, sencha translates literally as 'green tea'. It has a crisp, light refreshing taste. 

Oolong 

Oolong is a tonic and has a gentle warming effect on the body. It also has beneficial effects on the nervous, respiratory and cardiovascular systems.  

Pai Mu Tan 

Pai Mu Tan  is named after the beautiful white petals of the White Peony. With its very large greenish white leaves, natural shape, pleasant and refreshing fragrance and light, bright liquor, Pai Mu Tan is one of the great teas not just of China but of the world. Pai Mu Tan is produced in the Zheng Huo County in China’s Fujian Province from one bud and one to two leaves. A special varietal of tea – Narcissus or Chaicha – is used for white tea production. The farming, plucking and processing follow ancient tradition. No frying and rubbing is used in the processing, only natural wilting and drying in the sun. This makes Pai Mu Tan one of the most natural and unprocessed teas in the world. Pai Mu Tan has a wonderfully colourful, dry, intact leaf. Its volume is very light due to the “Big White” leaves that are used in its production. Furthermore it contains a very large proportion of silver tips. This, as well as the downy white hairs on the underside of the leaf, is the reason for the characteristic silvery white colour of this special kind of white tea. When brewed, Pai Mu Tan has a light, bright liquor with a refreshing aroma and sweet, mellow, delicious taste.

3 Items

Sencha green tea, Oolong tea, Pai mu tan tea, pepper, chamomile, blackberry, vanilla and raspberry.

Method for brewing;     

Place one teaspoon per cup into an infuser, filter or teapot. Switch the kettle off, before it boils, when you hear the water rumbling. Add the hot, but not boiling, water and infuse for 3 minutes. Serve immediately or remove leaves to prevent spoiling.